Chicken pirzola is a delicious and juicy dish cooked on the grill. Thanks to a special method of cutting chicken thighs and a spicy marinade, the meat turns out to be incredibly soft and aromatic.
Summary
| Prep Time | 15 mins |
| Cook Time | 30 mins |
| Total Time | 45 mins |
| Course | Main Dishes |
| Cuisine | World |
| Servings (Default: 4) |
Ingredients
Ingredients- Chicken thighs - 1.2 kg
- Sour cream - 150 g
- Ketchup - 100 g
- Seasoning for chicken - 1 tablespoon
- Salt to taste
For pickled onions:
- Bulb onions - 1 pc.
- Lemon juice - 2 tablespoons
- Salt - 0.5 teaspoon
- Sugar - 0.5 teaspoon
- Ground black pepper - to taste
For filing:
- Pita
- Tomatoes
- Cucumbers
- Fresh greens.
Print Recipe
Pin Recipe Instructions
- Wash and pat dry the chicken thighs with paper towels. Remove the skin. Using a sharp knife, carefully separate the meat from the bone without cutting through the joint. Flip the bone over. Clean the bone. Repeat with all thighs.
- Prepare the marinade: Mix the sour cream, ketchup, chicken seasoning, and salt to taste.
- Taste the marinade and adjust seasoning as needed.
- Place the chicken thighs in a bowl and cover completely with the marinade. Refrigerate for at least 2 hours. Remove from the refrigerator 1 hour before cooking.
- Wrap the exposed bones in foil to prevent them from burning during grilling.
- Place the chicken thighs on a grill rack over hot coals. Grill over medium-high heat, turning occasionally, for 15-20 minutes until the internal temperature reaches 74 °C / 165 °F.
Enjoy your meal.
About Editorial Staff
The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below