Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Appetizers & Snacks |
| Cuisine | European |
| Servings (Default: 8) |
Ingredients
Ingredients- 8 slices sausage, poultry with chicken breast)
- 200 g apricot (s), fresh or well drained from the can
- 150 g strawberries
- 100 g mascarpone
- 1 teaspoon balsamic vinegar
- 1 tablespoon lemon juice
- salt and pepper
Print Recipe
Pin Recipe Instructions
- Cut the apricots and strawberries into small cubes.
- Mix the balsamic vinegar, lemon juice, salt and pepper into the mascarpone.
- Mix the diced apricots and strawberries into the seasoned mascarpone.
- Place roughly equal portions of the mixture on each sausage slice.
- Roll up each sausage slice and arrange on a serving platter.
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