Chicken Rolls with Apricots and Strawberries
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Appetizers & Snacks |
| Cuisine | European |
| Servings (Default: 8) |
Ingredients
- 8 slices sausage, poultry with chicken breast)
- 200 g apricot (s), fresh or well drained from the can
- 150 g strawberries
- 100 g mascarpone
- 1 teaspoon balsamic vinegar
- 1 tablespoon lemon juice
- salt and pepper
Print Recipe
Pin Recipe Instructions
- Cut the apricots and strawberries into small cubes. Season the mascarpone with vinegar, lemon juice, salt and pepper, then mix in the fruit.
- Pour some of the mixture onto a slice of poultry sausage and roll up the sausage slices. Arrange nicely on a platter.
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