Chicken with Broccoli in Spicy Orange Sauce
by Editorial Staff
An original dish of chicken fillet with broccoli in a spicy orange sauce. Delicate and juicy pieces of fried chicken fillet, combined with the pleasant taste of broccoli and the delicious aroma of spicy orange sauce, is a bright dish that will successfully decorate your holiday table or make your everyday dinner unforgettable. Preparing the dish is easy and simple!
Servings: 4
Cook: 30 mins
Ingredients
- Chicken breasts – 800 g
- Broccoli cabbage – 300 g
- Natural orange juice – 300 ml
- Garlic – 5 cloves
- Soy sauce – 100 ml
- Brown sugar – 60 g
- Sesame oil – 2 tbsp
- Ground black pepper – 1.5 teaspoon
- Red chili pepper flakes – 1.5 teaspoon
- Ground sweet paprika – 1 teaspoon
- Salt – 1 teaspoon
- Corn starch – 2 tbsp
- Water – 2 tbsp
- Rice vinegar – 1 tbsp or apple cider vinegar – 0.5 tbsp
- Vegetable oil – 3 tbsp
Directions
- Disassemble the broccoli into inflorescences.
- Cut the chicken fillet into small cubes.
- Preheat a skillet with 1 tablespoon. a spoonful of vegetable oil. Put half the chicken fillet in hot oil, add 1/2 teaspoon of salt and 1/4 teaspoon of black pepper. Cook the fillets over high heat until tender, about 3 minutes. Place the sautéed chicken fillet from the pan into a bowl. Fry the next batch of chicken fillets in the same way and remove them from the pan.
- Place broccoli in the same skillet. Add 1 tablespoon. a spoon of vegetable oil and 100 ml of orange juice, stir and bring to a boil.
- Cover the skillet with a lid and cook the broccoli over low heat for 5 minutes. Transfer the broccoli to a bowl.
- Add another 200 ml of orange juice, sugar, 1 teaspoon red chili, 1 teaspoon black pepper, garlic squeezed through a press, soy sauce, and rice vinegar into the same pan. Bring to a boil.
- Add water to the starch, stir and pour into the pan. Cook until thickened, stirring occasionally, for about 1 minute over low heat.
- Add the fried chicken and sesame oil to the pan and stir.
- Slide chicken one half of the pan. Place broccoli in the other half of the skillet.
- Sprinkle 1/2 teaspoon chili pepper and 1 teaspoon sweet paprika on top. Stir.
Serve the chicken with broccoli in a spicy orange sauce in a skillet or on a large platter.
Bon Appetit!
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