Chili – Cream Cheese – Minced

Summary

Ingredients

• 500 g minced meat, mixed
• 250 g ham, diced
• 200 g cream cheese
• 1 bottle chili sauce
• 1 cup cream
• salt and pepper
• little oil

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Instructions

1. Preheat the oven to 180 ° C fan oven. Fry the minced meat with a little oil and season with salt and pepper. Then add the ham cubes and fry with them.
2. Meanwhile, mix the cream cheese, chilli sauce and cream in a bowl with a whisk. Add the minced meat and ham mixture and stir well. Then distribute the whole thing evenly in a baking dish.
3. Now everything has to be in the oven for about 15-25 minutes. Everything is ready when it starts to bubble easily. I always eat herbal baguette with it, but rice and noodles also go well with it.