Chiltepins Devil Sauce
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Total Time | 4 hrs 10 mins |
| Course | Sauce |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 0.5 ½ bell pepper (s), green
- 0.5 ½ bell pepper (s), red
- 0.5 ½ onion (s)
- 1 chilli pepper (s), red
- tomato ketchup
Print Recipe
Pin Recipe Instructions
- Cut the two peppers and the onion into small cubes. Also cut the chilli into as small cubes as possible. Leave the kernels in!
- Then stir in enough ketchup to make a salsa that is not too thin.
- Let it sit for a few hours.
About Editorial Staff
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