Chinese Stir-fry Fried Vegetables with Rice
by Editorial Staff
Summary
| Prep Time | 30 mins |
| Cook Time | 15 mins |
| Total Time | 45 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
- 300 g chicken breast fillet (s) or turkey
- 1 red pepper (s)
- 1 broccoli
- 1 jar mung bean seedlings
- 1 carrot (s) or vegetables your choice (e.g. sugar snap peas)
- 1 onion (s)
- 1 clove garlic
- 4 tablespoon soy sauce
- 3 tablespoon sweet chilli sauce
- 2 teaspoons oil, neutral or sesame oil
- 100 ml water
- 2 port. Rice (basmati or jasmine rice)
Print Recipe
Pin Recipe Instructions
- Cook rice according to package instructions and in the desired amount.
- Wash the chicken breast, pat dry and cut into strips. Cut the onion, chop the garlic. Cut the vegetables of your choice into bite-sized pieces.
- Sear the chicken in a pan with oil. Add onion and garlic and fry in the same way. Add the vegetables and fry them too. Deglaze with soy sauce, add water and season with sweet chili sauce. If necessary, add a little more soy sauce.
- Serve with the rice.
Also Like
The perfect stir-fry rice and vegetables recipe with a picture and simple step-by-step instructions. More...
Seys Chinese Stir-fry Vegetables
The perfect seys chinese stir-fry vegetables recipe with a picture and simple step-by-step instructions. More...
Quick Stir-fry Vegetables – Chinese
The perfect quick stir-fry vegetables – chinese recipe with a picture and simple step-by-step instructions. More...
The perfect stir-fry rice recipe with a picture and simple step-by-step instructions. More...
Asian Stir-fry Vegetables with Rice
The perfect asian stir-fry vegetables with rice recipe with a picture and simple step-by-step instructions. More...
The perfect stir-fry vegetables recipe with a picture and simple step-by-step instructions. More...
Chinese Stir-fry Vegetables with Chicken Breast
The perfect chinese stir-fry vegetables with chicken breast recipe with a picture and simple step-by-step instructions. More...
The perfect chicken stir-fry with rice recipe with a picture and simple step-by-step instructions. More...
A simple and hearty Asian-style dinner or lunch can be prepared very quickly, especially when using yesterday’s rice. Rice with broccoli stir-fry turns out to be very tasty and satisfying. Cook: 30 mins Serving: 2 Ingredients Long grain rice – 150 g Eggs ...
Fried Fish with Vegetable Stir-fry Sauce
The sauce is made from vegetables with the addition of ginger and apple cider vinegar. Served with fried fish sauce. Ingredients Sole or flounder, fillet – 900 g Salted flour – 45-60 g Refined sunflower oil – for frying For the sauce: Fresh ginger (thinly...
Asian Stir-fry Vegetables with Basmati Rice
The perfect asian stir-fry vegetables with basmati rice recipe with a picture and simple step-by-step instructions. More...
Asian Stir-fry Vegetables with Rice and Salmon
The perfect asian stir-fry vegetables with rice and salmon recipe with a picture and simple step-by-step instructions. More...
Vegetable Stir-fry with Rice and Shredded Chicken
The perfect vegetable stir-fry with rice and shredded chicken recipe with a picture and simple step-by-step instructions. More...
Stir-fry Vegetables with Rice and Turkey Meat
The perfect stir-fry vegetables with rice and turkey meat recipe with a picture and simple step-by-step instructions. More...
Chicken with Stir Fry Vegetables
The perfect chicken with stir fry vegetables recipe with a picture and simple step-by-step instructions. More...
The perfect colorful stir-fry vegetables recipe with a picture and simple step-by-step instructions. More...
Couscous – Stir-fry Vegetables
The perfect couscous – stir-fry vegetables recipe with a picture and simple step-by-step instructions. More...
The perfect creamy stir-fry vegetables recipe with a picture and simple step-by-step instructions. More...
Vegetables are stir-fried in curry sauce. Cook: 45 minutes Servings: 2 Ingredients Chinese cabbage – 120 g Spinach – 4 cups Asparagus – 8 pcs. Celery stalk (cut diagonally) – 3 stalks Bok choy salad – 120 g Peanut butter – 2 tbsp Green chili pepper (finel...
Comments for "Chinese Stir-fry Fried Vegetables with Rice"
 |
 |
 |
 |
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|