Chipotle Con Queso

Summary

Ingredients

• 6 tomato (s)
• 1 onion (s)
• 2 cloves garlic)
• 3 tablespoon lemon juice, fresher
• 2 tablespoon olive oil
• 2 tablespoon, heaped jalapeños (chipotle), smoked
• 1 teaspoon chili (anchochili)
• 1 teaspoon, leveled cane sugar
• 1 teaspoon, leveled sea salt
• 150 g oat cream cheese

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Instructions

1. Clean and chop tomatoes, onions and garlic. Add lemon juice and olive oil.
2. Put the chipotle, anchochili, cane sugar and sea salt in a mortar and grind. Put all ingredients in a container and chop up with a hand blender. Then season with fresh goat cheese and serve with corn chips.