Summary
| Prep Time | 10 mins |
| Total Time | 25 mins |
| Course | Breakfast |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 1 banana (s)
- 50 g oatmeal
- 15 g chia seeds or flax seeds
- 10 g cocoa powder, unsweetened
- 6 g almond (s), chopped
- 100 ml milk
Print Recipe
Pin Recipe Instructions
- Mash the banana well in a soup plate. Mix the oat flakes, almonds and seeds as well as the cocoa powder with the banana puree and stir in the milk.
- Let it soak as you like.
- The oatmeal can, for example, also be prepared with almond milk, coconut milk, nuts or desiccated coconut - depending on your taste.
- It is very filling, is a good start to the day or for in between.
- Personally, I usually leave it to soak in a can in the refrigerator overnight and have it as breakfast.
About Editorial Staff
The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below