Summary
| Prep Time | 30 mins |
| Cook Time | 15 mins |
| Total Time | 45 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 200 g chocolate
- 60 g butter
- 60 g suar
- 2 tablespoon flour
- 2 egg (s)
- 4 piece (s) chocolate for the filling
Print Recipe
Pin Recipe Instructions
- Roughly chop the chocolate and melt it with butter over a warm water bath. Add eggs, flour and sugar and mix with the mixer. Pour the batter into muffin molds and press a piece of chocolate into the batter. Bake in a preheated oven (fan oven 150-160 ° C) for 15 minutes.
- The amounts given are sufficient for approx. Four muffins, for a whole muffin tray simply triple the amount of ingredients.
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