Desserts

Chocolate – Spice Cake

by Editorial Staff

Summary

Prep Time 20 mins
Total Time 20 mins
Course Baking
Cuisine European
Servings (Default: 1)

Ingredients

  • 3 egg whites
  • 3 egg yolks
  • 100 g mararine
  • 2 cup / s sugar
  • 3 cup flour
  • 1 teaspoon cinnamon
  • 1 pinch clove powder
  • 2 tablespoon cocoa powder
  • 1 ½ teaspoon baking soda
  • 1 ½ cup buttermilk
  • Fat, for the shape
  • Breadcrumbs, for the mold
  • Cake icing, chocolate
Chocolate – Spice Cake
Chocolate – Spice Cake

Instructions

  1. Beat egg whites into snow. Place the rest of the ingredients in a bowl one by one and stir. Fold in the egg whites. Pour the dough into a greased pan sprinkled with breadcrumbs. Bake at 160 ° C for 50-60 minutes.
  2. After cooling, brush with chocolate icing.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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