Cinnamon Toast

Love the warm scent of cinnamon? Then you will like these toasts! This is a wonderful breakfast treat and is easy to prepare. A very simple quick dish.

Cook: 15 mins

Servings: 8

Ingredients

• Bread – 16 Slices
• Butter – 200 Grams
• Ground cinnamon – 3 Teaspoons
• Vanilla extract – 2 Teaspoons

Directions

1. Preheat oven to 180 degrees. Mash soft butter with a fork, add sugar, cinnamon and vanilla extract. Stir the mixture.
2. Lubricate bread with the resulting butter mixture.

   

3. Place the toast on a baking sheet.
4. Cook the toast in the oven for 10 minutes and then help yourself.

Bon appetit!