Love the warm scent of cinnamon? Then you will like these toasts! This is a wonderful breakfast treat and is easy to prepare. A very simple quick dish.
Summary
| Cook Time | 15 mins |
| Total Time | 15 mins |
| Course | Main Dish |
| Servings (Default: 8) |
Ingredients
Ingredients- Bread – 16 Slices
- Butter – 200 Grams
- Ground cinnamon – 3 Teaspoons
- Vanilla extract – 2 Teaspoons
Print Recipe
Pin Recipe Instructions
- Preheat oven to 180°C (350°F).
- In a small bowl, mash the butter with a fork for 1-2 minutes until soft and smooth.
- Add the ground cinnamon and vanilla extract to the butter and stir for 1 minute until combined.
- Spread the cinnamon butter mixture evenly on one side of each bread slice.
- Arrange the buttered bread slices on a baking sheet.
- Bake for 10 minutes until the edges are lightly golden.
- Remove from the oven and serve warm.
Bon appetit!
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