Desserts

Classic Drinking Chocolate

by Editorial Staff

Summary

Prep Time 5 mins
Total Time 5 mins
Course Drinks
Cuisine European
Servings (Default: 4)

Ingredients

  • 100 g dark chocolate
  • 1 liter milk
  • 4 teaspoons sugar
  • possibly whipped cream
Classic Drinking Chocolate
Classic Drinking Chocolate

Instructions

  1. Put the milk and the roughly chopped chocolate in a saucepan. Turn the stove to the highest setting and bring the chocolate to the boil while stirring.
  2. Distribute the hot chocolate between the cups and add a teaspoon of sugar per cup. Garnish with whipped cream if you like.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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