Classic New York Hot Dog

by Editorial Staff

For this classic New York hot dog, grill sausage and serve in a bun with sauerkraut and mustard.

Summary

CourseMain Dish
Servings (Default: 1)

Classic New York Hot Dog Ingredients

  • Hot dog bun – 1 pc.
  • Sausage – 1 pc.
  • Sauerkraut – 50 g
  • Mustard – to taste (about 1 teaspoon)

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Classic New York Hot Dog Instructions

  1. Grill the sausage until it has characteristic dark stripes.
  2. Cut the bun in half, not completely cutting.
  3. Put a fried sausage in a bun, sprinkle with mustard, and top with cabbage.

Enjoy your meal!

About Editorial Staff

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