Coffee Cruncher
by Editorial Staff
Summary
| Prep Time | 5 mins |
| Total Time | 5 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 12 cubes ice
- 200 ml milk
- 1 tablespoon coffee, more soluble
- 1 teaspoon espresso, ground
- 1 cl syrup, (caramel syrup, optional)
Print Recipe
Pin Recipe Instructions
- Put all ingredients in a blender, puree for one to two minutes until the ice cubes are crushed. Put everything in a large glass and enjoy with a straw.
About Editorial Staff
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