by Editorial Staff
This is a lighter version of a cold soup. When you want to arrange a fasting day for yourself, but without the risk of falling into a hungry swoon!
Cook: 10 minutes
Servings: 2
How to make cold kefir soup:
Enjoy your meal!
We already had several warm days, and so wanted to have a cold soup with kefir for lunch. And fresh, and appetizing, and tasty !!! Cook: 30 minutes Servings: 3 Ingredients Radish – 7 pcs. Fresh cucumber – 1 pc. Pickled cucumber – 1 pc. Olives – 10-15 pcs....
On hot summer days, cold kefir soup is just what you need! Ingredients Kefir – 400-500 ml Boiled beets – 1 pc. (200 g) Boiled potatoes – 1 pc. Boiled carrots – 1 pc. Sausages – 100 g Boiled eggs – 2 pcs. Cheese – 100 g Fresh cucumber – 1 pc. Radish – 7 […...
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In the classic beetroot recipe, the dish is dressed with beet broth with the addition of kvass, kefir or sour cream. Today I am sharing with you a recipe for cold beetroot, which I cooked not only with beet broth, but also with meat broth, and filled with...
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