Cold Tea with Fresh Thyme and Honey

by Editorial Staff

Summary

Prep Time	2 mins
Cook Time	2 mins
Total Time	14 mins
Course	Drinks
Cuisine	European
Servings (Default: 1)

Ingredients

1 bunch thyme
250 ml water, boiling hot
1 teaspoon honey

Instructions

Let a good 250 ml of water boil.
Tie a few sprigs of thyme together in a small bunch and hang in a large mug. Pour boiling water over it and let it stand for 10 minutes covered.
Then take out the thyme bundle and filter the tea through a small hair strainer into a tea cup. Only then stir in 1 teaspoon of honey.
Drink the tea slowly and in small sips. If necessary, drink several cups throughout the day and 1 cup again in the evening before going to bed.
Try it out - you will immediately feel how good this tea is for you.

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.