Summary
| Prep Time | 15 mins |
| Total Time | 12 hrs 15 mins |
| Course | Salad |
| Cuisine | European |
| Servings (Default: 10) |
Ingredients
Ingredients- 1 medium white cabbage
- 1 small Jar mayonnaise (salad mayonnaise)
- 1 cup cream
- 1 small carrot (s)
- vinegar
- Lemon juice
- salt
- pepper
- much sugar
Print Recipe
Pin Recipe Instructions
- Grate the white cabbage and the carrot very finely.
- Then separately pour 4-6 tablespoons of sugar, 1/4 teaspoon (not too much) salt, pepper with a good dash of vinegar and lemon juice into a smaller container and mix well.
- Then add the mayonnaise and cream and mix well. The taste should be sweet and sour. To steep, place in the refrigerator until serving.
- Tip: Prepare the salad at least half a day in advance.
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