Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Sauce |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 1 clove garlic
- 1 avocado (s)
- 150 g spinach, fresh
- 70 g cashew nuts
- 1 handful basil
- 4 tablespoon olive oil
- 200 ml water
- 1 tablespoon lemon juice
- salt and pepper
Print Recipe
Pin Recipe Instructions
- Peel the avocado, cut in half, core and cut into large pieces. Put the avocado, spinach, clove of garlic, cashews, basil and olive oil in a deep bowl and puree everything.
- The 200 ml of water are only intended as a guide. Add enough water to get the consistency you want. Season with salt, pepper and lemon juice.
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