Summary
| Prep Time | 40 mins |
| Total Time | 40 mins |
| Course | Salad |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
Ingredients- 1 kg potato (s), waxy
- 1 bunch radishes
- 1 cucumber (s)
- 1 onion (s), red
- 1 bunch chives
- 6 tablespoon vinegar (herb vinegar)
- salt and pepper
- 1 teaspoon sugar
- 4 tablespoon oil
Print Recipe
Pin Recipe Instructions
- Boil the potatoes, let them cool and peel them.
- Cut the radishes into slices. Halve the cucumber lengthways and cut into slices. Finely dice the onions. Cut the chives into rings.
- Mix the vinegar, salt, pepper and sugar together. Mix in the oil, add onion cubes and chives rings.
- Slice the potatoes and mix with the vinaigrette. Add the radishes and cucumber slices and leave to stand, covered, for approx. 30 minutes.
- Season the salad again to taste and serve.
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