Summary
| Prep Time | 15 mins |
| Total Time | 15 mins |
| Course | Salad |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
Ingredients- 1 cucumber (s)
- 1 grapefruit (s)
- 40 ml rapeseed oil
- 1 tablespoon, heaped honey, creamier
- 1 teaspoon herbs, mixed
- salt and pepper
Print Recipe
Pin Recipe Instructions
- Wash, peel, hollow out and chop the cucumber. Peel the grapefruit - so that the white skin is completely off - and fillet. Squeeze the remains of the filleted grapefruit.
- Put the cucumber and grapefruit fillets in a bowl.
- For the dressing, put oil, 40 ml grapefruit juice, honey, mixed herbs, salt and pepper in a bowl and stir well.
- Add the dressing to the cucumber and grapefruit fillets and mix everything together.
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