Curry – Bread

Summary

Ingredients

• 500 g ready mix for white bread
• 300 ml water, lukewarm
• 1 tablespoon curry
• 1 handful pumpkin seeds, roasted
• some coriander green, chopped
• 1 pinch (s) garlic powder
• 1 teaspoon, leveled salt
• 1 pinch (s) chilli or cayenne pepper

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Instructions

1. Mix all ingredients with the dough hook. Cover the dough and let rise for about 30 minutes.
2. With floured hands, shape a loaf of bread out of it and place on a baking sheet lined with baking paper. Let rise in a warm place until the volume has increased significantly (20 - 40 min.).
3. Brush the surface of the bread with water and place in the oven preheated to 230 ° C.
4. Put a small fireproof bowl with water in the oven as well. Reduce the temperature to 200 ° C after 10 minutes.
5. Baking time: 30 - 40 minutes