Cut Out Cookies
by Editorial Staff
Summary
| Prep Time | 20 mins |
| Total Time | 20 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 250 g butter, soft
- 250 grams sugar
- 2 egg (s)
- 2 points vanilla sugar
- 550 g flour
- 1 point baking powder
- Egg yolk, for brushing
- Chocolate sprinkles or colorful ones
Print Recipe
Pin Recipe Instructions
- Makes about 4 trays (60 pieces)
- Process everything into a kneading dough, if the dough is still sticky, add a little flour.
- Let it rest for 30 minutes, roll out the dough and cut out cookies.
- Brush with whisked egg yolk and sprinkle with colored or brown sprinkles.
- Bake in a preheated oven at 190 ° C for 10-12 minutes
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