Summary
| Prep Time | 30 mins |
| Cook Time | 1 hr |
| Total Time | 1 hr 30 mins |
| Course | Side Dish |
| Cuisine | European |
| Servings (Default: 10) |
Ingredients
Ingredients- 25 potato (s)
- 25 slices smoked meat or Black Forest ham
- 4 cups cream
- 2 packs cream cheese
- salt and pepper
- 2 teaspoons stock, grained
- Cheese, grated for gratin
Print Recipe
Pin Recipe Instructions
- Boil the potatoes until done, peel them and wrap them in the ham. Put the wrapped potatoes in a baking dish.
- Prepare a homogeneous sauce from the cream, cream cheese and spices and pour this over the potatoes.
- Bake everything in the oven at 200 ° C for 20 minutes. Then spread the cheese over it and bake everything for another 10 minutes.
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