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Dessert À La Tiramisu

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 1 hr 10 mins
Course Dessert
Cuisine European
Servings (Default: 4)

Ingredients

  • 100 g ladyfiners
  • 0.5 ½ cup coffee, strong and cold
  • 350 ml milk, low-fat
  • 1 pck.pudding powder, vanilla flavor (without cooking)
  • 250 g cream cheese, low in fat
  • Orange liqueur to taste
  • Cocoa powder for sprinkling
Dessert À La Tiramisu
Dessert À La Tiramisu

Instructions

  1. Place the ladyfingers side by side in a flat baking dish and drizzle with the coffee and, if you like, with the orange liqueur.
  2. Pour the milk into a tall, narrow mixing beaker, add the pudding powder and stir in with the hand mixer on the lowest setting. Then whip the mixture on the highest setting for about 1 minute until creamy. Then stir in the cream cheese.
  3. Spread the cream on the soaked ladyfingers, smooth out and put the dessert in a cool place for about 1 1/2 hours. To serve, sieve the cocoa over it.
  4. The dessert has 214 kcal per person, 4.4 g fat, 18.5% fat calories.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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