Summary
| Prep Time | 5 mins |
| Total Time | 5 mins |
| Course | Sauce |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 250 g double cream cheese
- 250 g low-fat quark
- 1 medium bell pepper (s)
- 1 bunch spring onion (s)
- 1 bunch chives
- salt and pepper
- 1 tablespoon cream or mineral water, possibly
Print Recipe
Pin Recipe Instructions
- Mix the quark and cream cheese, cut the peppers very finely and fold in. Chop the chives and spring onions and fold in. Finally, season with salt and pepper.
- For a creamier consistency, a tablespoon of cream or some mineral water can be stirred in.
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