Dream Pieces

by Editorial Staff

Summary

Prep Time 45 mins
Total Time 1 hr
Course Baking
Cuisine European
Servings (Default: 4)

Ingredients

  • 500g flour
  • 5 egg yolks
  • 250 g butter
  • 2 packs vanilla sugar
  • 150 grams sugar
  • Icing sugar for dusting
Dream Pieces
Dream Pieces

Instructions

  1. Process all ingredients into a dough. Wrap in cling film and let rest in the refrigerator for 15 minutes.
  2. Then roll into finger-thick sausages and cut off pieces approx. 1 cm wide. Place on a baking sheet and bake at 180 ° C (top / bottom heat) for 15 minutes until golden. Let cool down a little and dust with icing sugar lukewarm.

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