Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 3) |
Ingredients
Ingredients- 5 egg (s)
- 3 small onion (s)
- 150 g cocktail tomatoes
- 1 teaspoon sugar
- salt and pepper
- Paprika powder
- Oregano, dried
- 1 shot whipped cream
- 1 tablespoon butter
Print Recipe
Pin Recipe Instructions
- Cut the onions into strips that are not too narrow. Wash and quarter the cherry tomatoes.
- In a container, whisk the eggs with salt, pepper, paprika powder, oregano and a dash of cream.
- Heat the butter in a pan, add the onions and fry, sprinkle with the sugar. Add the tomatoes and fry for 2 minutes. Pour the eggs over the top and stir until the eggs are lightly conched. Serve immediately.
About Editorial Staff
The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below