Summary
| Prep Time | 15 mins |
| Total Time | 15 mins |
| Course | Salad |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
Ingredients- 2 glasses dried tomato (s)
- 1 onion (s)
- 1 packet feta cheese
- 1 ½ tablespoon pesto, green
- olive oil
- 1 mild pepper as a garnish
Print Recipe
Pin Recipe Instructions
- Drain the sun-dried tomatoes and then cut in half. Peel the onion and cut into strips. Cut the feta cheese into small cubes. Pour everything into a bowl and add the pesto. Add so much olive oil that you can mix everything very well. Stir.
- It is best to let it steep until you eat it. Place the peppers on top as a garnish.
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