Summary
| Prep Time | 20 mins |
| Total Time | 20 mins |
| Course | Salad |
| Cuisine | European |
| Servings (Default: 6) |
Ingredients
Ingredients- 6 egg (s)
- 250 g ham, diced
- 2 small tomato (s), diced
- remoulade
- mayonnaise
- salt and pepper
Print Recipe
Pin Recipe Instructions
- Hard boil the eggs. Mix the mayonnaise and tartar sauce, stir in the diced ham and diced tomatoes. Finally, cut the eggs twice with the egg cutter and fold in as well. Season to taste with salt and pepper.
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