Summary
| Prep Time | 30 mins |
| Total Time | 30 mins |
| Course | Breakfast |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
Ingredients- 2 slices toast
- 1 onion (s)
- 2 egg (s)
- 2 slices cheese
- 1 tablespoon butter
Print Recipe
Pin Recipe Instructions
- Bring the vinegar / salt water to the boil, crack the eggs and slide them into the water (lost eggs). Remove the eggs with a slotted spoon and place on kitchen paper. Brush the lightly toasted bread with a little butter, place the lost eggs on the toast, place onion rings, salt and pepper on top of the eggs and bake everything with cheese.
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