Drinks

Elderberry – Grape Punch

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Drinks
Cuisine European
Servings (Default: 4)

Ingredients

  • 300 ml tea, black
  • 300 ml juice, (elderberry juice)
  • 300 ml grape juice
  • 100 ml orange juice, freshly squeezed
  • 1 vanilla pod (s)
  • 4 teaspoons honey
  • 4 tablespoon heavy cream, whipped until stiff
Elderberry – Grape Punch
Elderberry – Grape Punch

Instructions

  1. Prepare the tea and let it steep for 3 minutes. Cut the vanilla pod lengthways and scrape out the pulp. Bring the elderberry juice, grape juice, orange juice, vanilla pulp and the pod to the boil in a small saucepan. Pour in the tea and add honey to taste.
  2. Take out the vanilla pod and pour the punch into 4 glasses. Top with 1 tablespoon of whipped cream.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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