Salads ›

Exotic Papaya and Rocket Salad

by Editorial Staff

Summary

Prep Time 15 mins
Cook Time 10 mins
Total Time 25 mins
Course Salad
Cuisine European
Servings (Default: 3)

Ingredients

  • 3 large chicken breast fillet (s)
  • 1 papaya
  • 200 g rapes, seedless
  • 1 bunch rocket
  • 1 cup yogurt, 500 g
  • some sunflower seeds
  • salt and pepper
  • Curry powder
  • Fat for frying
Exotic Papaya and Rocket Salad
Exotic Papaya and Rocket Salad

Instructions

  1. Cut the chicken breast fillet into small cubes, season and fry. Roast the sunflower seeds in a pan without fat.
  2. Peel the papaya, cut in half, core and cut into cubes. Wash the grapes and cut them once. Wash the rocket and cut into small pieces.
  3. For the salad dressing, season the yogurt with salt, curry powder and sugar.
  4. Put the meat, grapes, papaya and rocket in a salad bowl, mix with the yogurt sauce and sprinkle with the sunflower seeds.
  5. You can also use other spices if you like.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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