Fast, Low-carb Bread

Summary

Ingredients

• 6 egg (s)
• 500 g low-fat quark
• 1 point baking powder
• 3 tablespoon flaxseed
• 50 g wheat bran
• 250 g oat bran

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Instructions

1. Mix all ingredients well in the food processor. Put the dough in a greased loaf pan. Bake the bread at 200 degrees for about 1 hour and then let it cool down. Tip: This basic recipe can be modified by adding additional ingredients, such as B. Add herbs, cheese, diced ham, dried figs, tomato paste or mustard.