Fast Party Kasseler

by Editorial Staff

Summary

Prep Time 15 mins
Cook Time 25 mins
Total Time 40 mins
Course Main Course
Cuisine European
Servings (Default: 8)

Ingredients

  • 8 slices puff pastry (frozen)
  • Flour for the work surface
  • 8 slices smoked pork, cut approx. 1/2 cm thick
  • 8 slices processed cheese (Chester or toast)
  • 1 egg (s), separated
  • possibly milk or cream
Fast Party Kasseler
Fast Party Kasseler

Instructions

  1. Let the puff pastry thaw for 15 minutes, then roll out each slice into a square on flour, place a slice of Chester or toast cheese in the middle, then a slice of smoked pork chops. Brush the edges with egg white and fold over the Kassler.
  2. Turn over and place on a baking tray lined with baking paper. Brush with egg yolk (possibly mixed with milk or cream).
  3. Preheat the oven to 200 ° C (top / bottom heat) and bake the pork pies for about 25 minutes. Sauerkraut or a fresh green salad tastes good with it.

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