Fast, Sour Sausage

Summary

Ingredients

• 1 ring / s meat sausage
• 4 onion (s), red
• 8 tablespoon balsamic vinegar, white
• 8 tablespoon olive oil
• Salt, to taste
• Pepper, to taste

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Instructions

1. Remove the skin from the meat sausage and cut into thin slices.
2. Peel the onions and cut into cubes.
3. Place the sausage slices on a plate and sprinkle the onion on top.
4. Mix vinegar, olive oil, salt and pepper to a marinade and pour over onions and sausage slices.
5. A fresh sandwich goes well with it.