Feta Cheese Cream
by Editorial Staff
Summary
| Prep Time | 5 mins |
| Total Time | 5 mins |
| Course | Sauce |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 1 packet feta cheese
- 2 tablespoon butter
- 3 tablespoon pitted olives with herbs
- 2 teaspoons tomato paste
- 1 clove (s) garlic, crushed
- 1 teaspoon oregano, dried
- Pepper White
Print Recipe
Pin Recipe Instructions
- Process all ingredients into a cream in a food processor or with a hand blender.
- Goes well with fresh, slightly warm ciabatta rolls or baguettes.
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