Appetizers & Snacks

Feta Spread

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Sauce
Cuisine European
Servings (Default: 4)

Ingredients

  • 100 g feta cheese
  • 200 g cream cheese with herbs
  • 1 clove garlic
  • 50 g tomato paste or ajvar
  • 0.5 ½ bunch parsley
Feta Spread
Feta Spread

Instructions

  1. Put all ingredients in a chopper and chop to a creamy consistency. The cream can be consumed immediately, but gets a better aroma if it is allowed to soak in the refrigerator for a few hours.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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