Feta – Spread with Olives

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Sauce
Cuisine European
Servings (Default: 1)

Ingredients

  • 100 g feta cheese
  • 50 g cream cheese with herbs (or fresh herbs)
  • 50 g cream cheese
  • 25 g sour cream
  • 4 olives, black, pitted
  • 1 clove garlic
  • pepper
  • Seasoned Salt
Feta – Spread with Olives
Feta – Spread with Olives

Instructions

  1. Chop the garlic and olives (chop very small). Add the feta, cream cheese, sour cream and stir (best with a hand blender for a creamy consistency). Sour creams vary depending on the desired consistency. So there is a creamy spread.
  2. If necessary, add a little milk or sour cream for a dip or sauce.
  3. I take the herbal cream cheese in winter, in summer it tastes very tasty with fresh herbs (e.g. chives).

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