Summary
| Prep Time | 10 mins |
| Total Time | 1 hr 10 mins |
| Course | Sauce |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 500 g quark, preferably with 40% fat
- 150 g sour cream
- 1 packet herbs, (e.g. 8 frozen herbs mixture) OR:
- 50 g herbs, mixed, fresh
- 1 tablespoon, leveled salt
- 1 tablespoon lime juice or lemon juice
- 1 teaspoon, leveled pepper
- 1 teaspoon mustard
- 1 small onion (s), finely chopped
Print Recipe
Pin Recipe Instructions
- Put everything in a bowl and stir well. Cover and let stand in the refrigerator for at least an hour. Mix again and then serve.
- Delicious with bread or vegetable sticks or as a side dish for grilling.
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