Flavored Water with Mango, Lime and Mint

by Editorial Staff

Summary

Prep Time	10 mins
Total Time	6 hrs 10 mins
Course	Drinks
Cuisine	European
Servings (Default: 1)

Ingredients

Flavored Water with Mango, Lime and Mint

Instructions

Sprinkle the mango cubes, also frozen ones, in a large container with sugar and let them steep.
Wash the lime with hot water, rub dry and cut half of it into slices. Wash the sprigs of mint.
Add the mint and lime to the mangoes and fill up with cold water. Let it steep in the refrigerator, preferably overnight.
It is best to use a large glass vessel with an outlet at the bottom, from which you can tap by the glass.
Use more or less sugar depending on your taste, the amount given in the recipe is only a guide.

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.