Breakfast

French Toast from Microwave

by Editorial Staff

Summary

Prep Time 2 mins
Cook Time 3 mins
Total Time 5 mins
Course Breakfast
Cuisine European
Servings (Default: 1)

Ingredients

  • 1 egg (s)
  • 80 g milk
  • 2 slices toast
  • sugar, maple syrup, honey, etc.
French Toast from Microwave
French Toast from Microwave

Instructions

  1. Cut 2 slices of toast into pieces. Whisk 1 egg and 80 g milk (possibly also cooking cream) in a cup. Whisk the bread slices in the cup with the liquid. Heat the cup in the microwave for about 2.5 minutes at 600 watts.
  2. The baking time can vary depending on the microwave. Just try it with a small fork and then decide whether you want the French toast a little firmer. But it`s not sweetened yet. If you don`t like it sweet, add salt to it.
  3. French toast is variable. I can recommend the following sweet variations: cinnamon and sugar, maple syrup, honey, pulp.
  4. 300 Kcal per serving.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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