Fresh Apple Marshmallow
by Editorial Staff
Marshmallow contains mashed apples or berries, a natural agar-agar thickener, protein, and sugar. Incidentally, this marshmallow recipe contains less sugar than the recipes on the internet.
Ingredients
- apple 500 g
- sugar 200 g
- protein 1 pc.
- cream 250 g
Directions
- Bake the apples, peeled from the core in the oven, and rub through a sieve.
- Add sugar, egg whites to the resulting puree and beat until a thick white mass is formed.
- Combine it with a whipped cream chill, or freeze.
- Put the marshmallows on a dish. Can be served with a biscuit.
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