Fried Spinach with Onions

Summary

Prep Time	20 mins
Total Time	20 mins
Course	Main Course
Cuisine	European
Servings (Default: 3)

Ingredients

Instructions

Cut the onions into thin slices, fry them in the heated fat with the ginger and crushed garlic until golden brown. Add spices and fry for 1 minute. Add the spinach and salt, cover and cook over medium heat, then add the cream.
Basmati rice or naan go well with this.

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