Fruit Curd with Blueberries
by Editorial Staff
Summary
| Prep Time | 15 mins |
| Total Time | 45 mins |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 2 cups quark
- 50 grams sugar
- 1 glass blueberries
- 1 bottle Cremefine
- some butter
Print Recipe
Pin Recipe Instructions
- Put the quark with the cremefine in a bowl, beat with a hand mixer until creamy. Add the sugar and butter, stir again. Drain the blueberries and add the fruits to the cream, fold in with a spoon. Put the quark in the refrigerator before serving.
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