Fruity Scrambled Eggs

by Editorial Staff

Summary

Prep Time 5 mins
Cook Time 3 mins
Total Time 8 mins
Course Breakfast
Cuisine European
Servings (Default: 1)

Ingredients

  • 1 egg (s)
  • 1 kiwi (s)
  • 1 mandarin (s)
  • some cinnamon
Fruity Scrambled Eggs
Fruity Scrambled Eggs

Instructions

  1. Peel the kiwi and tangerine and cut into small pieces. Whisk the egg in a cup with a fork and add the cinnamon.
  2. Briefly fry the fruit in a non-stick pan, then add the egg and stir until the egg is set. Place on a plate and sprinkle with a pinch of cinnamon. Can also be made with other fruits.

About Editorial Staff

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