Gouda – Grape Salad
by Editorial Staff
Summary
| Prep Time | 15 mins |
| Total Time | 15 mins |
| Course | Salad |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 500 g cheese (Gouda)
- 1 pack ham, cooked
- 400 g rapes, white and blue
- 1 onion (s)
- 0.25 liter ¼ vinegar (white wine vinegar)
- 1 tablespoon oil
Print Recipe
Pin Recipe Instructions
- Dice Gouda, ham and onion and place in a bowl (preferably with a lid) together with the washed grapes.
- Then add the white wine vinegar and the oil and shake everything together.
- Can be served immediately.
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