Summary
| Prep Time | 20 mins |
| Cook Time | 15 mins |
| Total Time | 35 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 50) |
Ingredients
Ingredients- 250 g butter
- 250 grams sugar
- 500g flour
- 2 packs vanilla sugar
- Lemon zest, grated
- 3 egg yolks
- 2 teaspoons, leveled baking powder
Print Recipe
Pin Recipe Instructions
- Knead the butter, sugar, vanilla sugar, a little grated lemon zest, egg yolk, flour and baking powder to form a smooth dough.
- Then turn through the meat grinder with cookie attachment, place on a tray and bake for 10 to 15 minutes at 180 degrees top / bottom heat. to bake.
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