Greek Yogurt with Honey and Walnuts
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 800 g yourt, Greek
- 16 walnuts
- 8 tablespoon honey, liquid
Print Recipe
Pin Recipe Instructions
- Remove the walnuts from the shell and break or chop into slightly smaller pieces. Put the yogurt in a bowl. Spread a thin layer of liquid honey over it and finally sprinkle the nuts over it.
About Editorial Staff
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