by Editorial Staff
Prep Time | 15 mins |
Total Time | 15 mins |
Course | Main Course |
Cuisine | European |
Servings (Default: 2) |
Pork Loin on the Bone (on the Grill)
A wonderful meat dish on the grill – pork loin on the bone. It is believed that it is the bone that gives the meat its extraordinary flavor. The pieces of meat are thickly sliced, to the width of the bone, which ensures their juiciness. In order to fully ...
The perfect grilled loin recipe with a picture and simple step-by-step instructions. More...
Mediterranean Pork Loin from Grill
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Pork is marinated in yogurt with onions and garlic before frying. Ingredients Pork loin (cut into 1 cm slices) – 250-300 g Natural yogurt – 1 glass Olive oil – 1 tbsp Garlic – 1 clove Onions – 0.5 pcs. Salt Pepper Directions Finely chop the garlic. Chop t...
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