Grilled Ravioli Bacon Skewers

by Editorial Staff

Summary

Prep Time 30 mins
Cook Time 10 mins
Total Time 40 mins
Course Main Course
Cuisine European
Servings (Default: 4)

Ingredients

  • 300 g Maultaschen (soup dumplins)
  • 150 g bacon sliced
  • 100 g Gouda in slices, other sliced cheese can also be used
  • 150 g BBQ sauce
Grilled Ravioli Bacon Skewers
Grilled Ravioli Bacon Skewers

Instructions

  1. You need 12 refractory skewers for grilling.
  2. Cut the cheese slices into three long strips and the bacon slices into two long strips.
  3. Wrap a strip of Gouda around the waist of the Maultasche, as well as a strip of bacon. Make sure that the whole construct is tightly closed.
  4. After skewering everything will be put on the grill. Grill the skewers for about 3 minutes on each side on normal embers and heat, using a brush to spread small amounts of BBQ sauce onto the skewers.
  5. Serve the skewers with fried onions and bread.

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